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STARTERS
Catch of the day in crudo, marinated in Mediterranean flavors
- 16€
Onion tatin tart, walnut condiment and white balsamic
- 16€
Baby spinach in citrus fruit flavors, avocado and pomelo
- 14€
Atlantic octopus on the charcoal, potatoes capsicum and fresh herbs
- 19€
Home made mushroom pie, pickles and herbs
- 22€
MAIN COURSES
Mediterranean tuna braised in soya and sesame flavors, brocoletti on the charcoal
- 31€
Atlantic scallops barbecued, watercress and pumpkin roasted
- 33€
Blue lobster tail roasted and the claws in ravioli
- 48€
Carnaroli risotto 24month Parmigianino and wild mushrooms
- 27€
Spanish rum steak grilled, beef juice, plug shaped potatoes and romaine lettuce
- 42€
Milk-fed veal loin grilled, turnip puree and crispy, sautéed wild mushrooms
- 29€
DESSERTS
Seasonal tart and homemade ice cream
- 14€
Vanilla bourbon Mille-feuille hazelnut praline and vanilla ice cream
- 15€
Coffee and pastries of the day
- 12€
Poached pear, Valrhona nyangbo 68% chocolate foam and crispy
- 14€

FISH AND MEAT
All our meats and fish come from the European Union